JOURNAL OF NATURAL RESOURCES >
The safety assessment of food derived from transgenic organisms
Received date: 2000-05-09
Revised date: 2000-07-13
Online published: 2001-04-25
WEI Wei, QIAN Ying qian, MA Ke ping, PEI Ke quan, SANG Wei guo . The safety assessment of food derived from transgenic organisms[J]. JOURNAL OF NATURAL RESOURCES, 2001 , 16(2) : 184 -190 . DOI: 10.11849/zrzyxb.2001.02.014
/
〈 |
|
〉 |