Evaluating protein quality of four kinds of cultivated wild vegetables in Nanjing

WENG De bao, HUANG Xue fang, YANG Ji lou

JOURNAL OF NATURAL RESOURCES ›› 2001, Vol. 16 ›› Issue (3) : 288-292.

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PDF(167 KB)
JOURNAL OF NATURAL RESOURCES ›› 2001, Vol. 16 ›› Issue (3) : 288-292. DOI: 10.11849/zrzyxb.2001.03.015
Special Column:Celebration of the 70th Anniversary of IGSNRR, CAS

Evaluating protein quality of four kinds of cultivated wild vegetables in Nanjing

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2001, 16(3): 288-292 https://doi.org/10.11849/zrzyxb.2001.03.015

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