中国反食物浪费监测与评估体系建设 |
吴良, 张丹, 成升魁 |
A analysis for establishing an anti-food waste monitoring and evaluation system for China |
WU Liang, ZHANG Dan, CHENG Sheng-kui |
图2 食物供应和消费过程中各部分的相关关系示意图 |
Fig. 2 The relative relationship between different parts of the food supply and consumption process |
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